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Buffalo_Ken's avatar

Oh man - Pork Belly!

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Since nobody else has tried I think the answer to the question is 47 inches.

Take the original string coming from the left of the image and follow it. I think it adds up to about 43 inches. It passes through a hoop amongst two hoops and then it hoops itself into a figure eight so to speak after which it passes out of the image. It comes in 2nd place.

It is a little tricky where the wiring is all looped around on the right side of the image, but best I can tell - (and no way to reproduce this) - that is the 2nd longest segment.

The longest segment is part of the larger "circle" near the left of the image - its origin is the 2nd bit of wiring coming out from the right side of the image (top down) - follow that - it first goes under one bit of wire and then over the next and then it travels to the left and reaches a peak position at the edge of one of the pieces of composite decking just before the end of the image and then it loops around in the aforementioned larger circle relatively speaking and in a meandering way works its way out of the image after passing by and through the "figure 8" which it is not part of - and so the answer I proffer is 47 inches....just like silver is #47 on the Table!

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As for the 3rd Question - that one demands detail as to starting and ending points on the segment claimed - and if thee want to take the question a step further - well at some point tis evident the electricity is flowing through the line to the grill from the place it is plugged in - so I purchased that piece of equipment at BJ's many years ago - and - and the other ones I got - have withstood the test of time!

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I'm not even gonna try to answer the 2nd question - I might try later.

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The answer to the first question is as follows:

1. The main bucket.

2. The aluminum container in the main bucket shaped so.

3. A hook so to speak on the bucket handle connects to the grill for collecting drops of oil.

4. A tag on the handle near the hook - let me elaborate - the "tag" I think is part of an assembly welded and the way it shows up in the images does seem odd - but I think the angle of the camera was close to perpendicular.

~

So thank you for allowing the edit elaboration. Reality is - 2-Dimensional images simply can't compete with human eyes face-to-face.

~

Warm Regards

BK

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If you are wondering what I did with the skin that I flayed off....I'll tell.

I cut it into slices, put it in a container - and put that in the freezer.

I've heard it might be good for the cook making stock.

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I like cooking pigs - and I have more cuts - and I'll do an "review" on that as well - I got the cut above from Costco.

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Warm Regards all readers - hope all are doing well during these tumultuous times when things are "turning" fast..............

~

Ken

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