I've gotten some feedback on the "exorbitant" sauce from my brother and his son - and I could tell them I could make it hotter- in fact I made a hotter batch this morning.....I think.
So Exorbitant is as exorbitant does I reckon, and sauce can always be made more potent, but at some point in time - tis best to realize - hot is hot - and hot enough is enough.
~
I haven't quite reached that point yet - and I stand by my product - even if they refuse it in South Africa - cause maybe they don't want to know - how hot it can get?
~
I know how hot it can get to an extent - but I think it can get hotter - and maybe the solution is to provide the product in a form that ain't liquid? I think so, and I've already made some last year - and I suspect if somebody opens that jar and takes a whiff - it will knock their socks off - literally!
~
But rules are rules and no benefit in getting in trouble needless - and I'm glad I got a good post office nearby where I reside.
What I'm going to do is get some peppers from the garden just off the vine literally ripened to max heat at the end of the season - I bought the fine mixer with me, and I'm going to probably put on some gloves or maybe not for eff sake - my resistance is building - and then I'm going to mix them peppers in some ole sauce saved for good measure - and this will be some high $ concentrated sauce and I'll make numerous bottles of it and label them accordingly - and one bottle is destined for South Africa - and I'll pay shipping costs on it - but the other bottles I'll keep in my own possession and I'll use them as desired - as a thinning agent maybe - or maybe just a way to get a bit of heat on the skin or on my tongue.
~
After that, I know I will have some hot peppa left to deal with and I think I will take the leftover hot ones and start drying them out slowly but surely and then after I add just the proper oil solvent the concentrated heat in that liquid will be super high in value and that I will only offer up for barter - so fair offers only please.
I got a couple links to share here with readers - if you come to this place to read know this - as long as the "censors" don't try to assert authority - I will have links to so many rabbit holes that you can peruse as desired:
I've gotten some feedback on the "exorbitant" sauce from my brother and his son - and I could tell them I could make it hotter- in fact I made a hotter batch this morning.....I think.
So Exorbitant is as exorbitant does I reckon, and sauce can always be made more potent, but at some point in time - tis best to realize - hot is hot - and hot enough is enough.
~
I haven't quite reached that point yet - and I stand by my product - even if they refuse it in South Africa - cause maybe they don't want to know - how hot it can get?
~
I know how hot it can get to an extent - but I think it can get hotter - and maybe the solution is to provide the product in a form that ain't liquid? I think so, and I've already made some last year - and I suspect if somebody opens that jar and takes a whiff - it will knock their socks off - literally!
~
But rules are rules and no benefit in getting in trouble needless - and I'm glad I got a good post office nearby where I reside.
Peace is easy,
BK
Tomorrow I make my hottest hot sauce ever - tomorrow.
What I'm going to do is get some peppers from the garden just off the vine literally ripened to max heat at the end of the season - I bought the fine mixer with me, and I'm going to probably put on some gloves or maybe not for eff sake - my resistance is building - and then I'm going to mix them peppers in some ole sauce saved for good measure - and this will be some high $ concentrated sauce and I'll make numerous bottles of it and label them accordingly - and one bottle is destined for South Africa - and I'll pay shipping costs on it - but the other bottles I'll keep in my own possession and I'll use them as desired - as a thinning agent maybe - or maybe just a way to get a bit of heat on the skin or on my tongue.
~
After that, I know I will have some hot peppa left to deal with and I think I will take the leftover hot ones and start drying them out slowly but surely and then after I add just the proper oil solvent the concentrated heat in that liquid will be super high in value and that I will only offer up for barter - so fair offers only please.
I got a couple links to share here with readers - if you come to this place to read know this - as long as the "censors" don't try to assert authority - I will have links to so many rabbit holes that you can peruse as desired:
Here is the first one:
https://emsnews.wordpress.com/2024/09/04/astronomers-begin-to-understand-universe-contracting/#respond
This site is where I learned so much over the years.
https://drmikeyeadon.substack.com/p/fao-tess-lawrie/comments#comment-67786537
This link speaks to a possible upcoming debate.
~
May the best ideas prevail - and I ain't kidding around - are you?